Our Favorite Fall Food (Recipes)
When the summer turns to fall, it is time to break out some of the ‘cooler weather’ recipes. The authors and staff at GHP have complied a list of their favorites.
LASAGNA– Shanna Alderliesten (@writerShanna)
A nice, warm meal
Shanna loves lasagna, specifically the Jamie Oliver recipe for Lasagna found HERE. It looks delicious!
CHILI– Carrie White-Parrish (@glasshousepress)
Love Chili? Try this recipe from press owner, Carrie.
1 pound ground turkey
1 jalapeno (from a jar works too)
3 cubes bouillabaisse
2 cans corn
1 can kidney beans
1 can white beans
2 tbsp cayenne pepper (although i use 3 tbsp b/c we like things hot)
6 oz can of tomato paste
8 to 12 oz of diced or crushed tomatoes
*Cook the turkey, add sliced onion and jalapeno, cook until browned. add everything else and about a cup or two of water, heat to boiling, then reduce to a simmer, cover, and cook for 20 minutes.
PUMPKIN COOKIES– Kimberly Mitchell (@KSMitch17)
Of course, a list of fall recipes can’t be complete without pumpkin– especially pumpkin cookies! Kimberly Mitchell has her own spin on the new classic. You can find more about it on her website HERE
Mourton Family Pumpkin Cookies.
APPLE PIE– Josh Wilcox (@jdavidwilcox)
The perfect dessert
What better way to end a meal (or make an entire meal) than an apple pie? Warm, cold, with ice cream or with whipped cream, you can’t go wrong with this favorite. Josh’s favorite apple pie recipe can be found HERE.
CARAMEL APPLE CIDER– Mary Fan (@AstralColt)
A great way to end a meal
We’ve done main courses and desserts. Now, it is time for an extra special drink. Mary’s favorite recipe comes from FIVE HEART HOME. If you love the Starbucks Caramel Apple Spice Cider, you’ll adore this all-natural version.
That’s it! What is your favorite fall foods? Leave a comment so we can enjoy it as well.
Have a wonderful week and happy reading!